Saturday, April 27, 2013

Thing 19

Well, I'm waiting for my approval from TeacherPop as, I'm sure, the rest of you had to do, too. But, in the mean time, I was scrolling down through the list of  other social sites and came across Tastykitchen.com. To this site I say, WIN!!! I love to cook, and, I'm always looking for new recipes because the ones I use right now get stale pretty quick (I hope you'll forgive the pun). I can be creative when I need to be. For example: just the other night, I made a dish I dubbed Italian Garbage. It had hamburger, red, green, and yellow bell peppers, onions, and mushrooms all sautéd (in the original spelling as opposed to the English sauteed) with garlic, parsley, salt, and pepper, mixed with spaghetti and topped with mozzarella and parmesan cheese. It was pretty epic if I do say so myself. to go with it, I made garlic cheese biscuits. You know, those things you get at Red Lobster? But mine are better. Anyway, for me, that kind of lightning doesn't strike me all that often especially while school is in session. So, Tastykitchen.com will really come in handy for me in my daily life.

As far as a professional application, part of my French class consist of a cooking project. I know a few things like quiche, bouillabaisse, and mousse, but, that's really about it as far as my French cuisine repertoire goes. So, later on, this site is really going to come in handy when I'm trying to come up with good culinary ideas for my class.

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